Description
- MODENA BALSAMIC VINEGAR – Created in Modena with the must of cooked grapes and aged wine vinegar, then aged in oak barrels with aged balsamic vinegar extracted from centuries-old casks.
- VERSATILE – 2 Gold Medals, Il Classico, is nicely balanced between the sweet and sour, with overtones of mature fruits, licorice, and black pepper, pairing well with fish, white meat, cheese, and seafood.
- IGP CERTIFIED – Balsamic vinegar aged to perfection, certified by the vintners of Modena and Reggio Emilia, and named for the 1 Gold Medal earned at International Fairs in the 19th century.
- ITALIAN MADE – Giusti was founded in 1605 in Modena, Italy, and is the longest-running and most prestigious Aceto Balsamico di Modena producer in the world.
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