Description
Rummo Fusilli No. 48 Ceci e Riso Gluten Free (300g) is a delicious alternative for those seeking gluten-free options. Made from a nutritious blend of chickpeas and rice, this spiral-shaped pasta offers a delightful texture and a unique flavor, making it perfect for a variety of dishes. The fusilli’s corkscrew shape allows it to hold onto sauces effectively, whether used in salads, baked dishes, or hearty sauces. Rummo ensures that this gluten-free pasta cooks to an excellent al dente consistency, providing a satisfying bite. Enjoy the authentic taste of Italian cuisine without gluten with Rummo Fusilli Ceci e Riso!
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